Food Service Attendant

 Food Service Attendant

JOB-10043627

Anticipated Start Date

March 31, 2025

Location

Newark, DE

Type of Employment

Contract Hire

Employer Info

Our client is one of the country’s most dynamic health care organizations, centered on improving health outcomes, making high-quality care more accessible and lowering health care costs. They are nationally recognized as a great place to work and the best health system to work for in the United States. Rated by Healthgrades as one of America’s 50 Best Hospitals and continually ranked among the nation’s best by U.S. News & World Report, Newsweek, and other national quality ratings. With its groundbreaking Center for Virtual Health and a focus on population health and value-based care, they are shaping the future of health care.

Job Summary

We are looking for individuals to join our client’s team as Food Service Attendant - Hostess. You will be responsible for the food service operation on the patient care areas.

Job Description

• Serves therapeutically correct trays to patients, processes diet orders, collects patient menu selections, adjusts patient menus in accordance with patient’s diet order and the diet reference manual, processes menu for trayline and demonstrates outstanding customer service.

Skills Required

• Six months food service experience preferred
• Knowledge of modified diets, calorie counts, and fluid restrictions
• Knowledge of departmental policies and procedures
• Ability to read and interpret diet order and menu selection
• Ability to perform fundamental arithmetic computations
• Ability to communicate effectively verbally and in writing
• Ability to exercise judgment and tact
• Skill in interpersonal relations and customer satisfaction
• Ability to demonstrate outstanding customer services and service recovery techniques
• Ability to use the computer to obtain messages and meal/nourishment reports
• Ability to use, and carry, iPad to collect patient menus
• Ability to perform math calculations
• Ability to communicate verbally and in writing.
• Knowledge of departmental policies and procedures.

Education/Training/Certifications

• High school graduation or its equivalent
• An equivalent combination of education and experience may be substituted.
• ServSafe certificate preferred

Additional Requirements

• Shift: Rotating shifts/days - 7:30am-4:00pm; 11:30am-8:00pm
• Dress code: White scrub top; black scrub pants (black cargo pants ok, but no jeans, yoga pants, or tight leggings); foot ware needs to be waterproof, or resistant, and skid proof.

Pay Rate

• $17.00 per hour

“We are an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status or other characteristics protected by law”.